Celebrate Mardi Gras from your own home with this wonderful recipe. This DIY collard green recipe will satisfy that comfort food craving. Serve it with catfish (or your favorite protein) and some cornbread. I have never eaten collard greens and I’m ready to give it a try! Thanks to All Recipes for the recipe.
1 large onion, chopped
2 cloves garlic, minced
1 teaspoon salt
1 teaspoon pepper
3 cups chicken broth
1 pinch red pepper flakes
1 pound fresh collard greens, cut into 2-inch pieces